History /
History
2018~present
2017
2014
2008
2005
2004
2001
1996
1995
1994
1991
1984
2018~present
Committed to the research of "food industry catering, catering food industrialization", hoping to solve the problems of basic flavor-flavored catering and industrialization of catering food through the cutting-edge technology of food additives such as flavors.
2017
Registered Henan Yunyang Kitchen Food Technology Co., Ltd., and established Yunyang Kitchen Sales Division and Yunyang Kitchen R&D Center in Zhengzhou to provide more efficient and high-quality technical support for restaurant chain customers.
2014
In Zhengzhou Food Industry Park, more than 40 mu of land was acquired, with a planned construction area of 60,000 square meters, and the Pinzheng Research Institute was established to standardize the workshop.
2008
Launched a new series of plant protein (drawing protein), which has been highly recognized by domestic and foreign customers and consumers.
2005
Acquired the largest and most functional Yinyuan Hotel in Wenxian County.
2004
The company established the Golden Century Real Estate Development Company, with a development building area of 200,000 square meters, laying the foundation for the company to enter the real estate industry.
2001
70 acres of land were acquired, the second batch of shareholders was absorbed, and the company began to enter the heat-reactive flavor and fragrance industry, injecting soul into the compound seasoning package. At the same time, the company name was changed to Henan Pinzheng Food Co., Ltd.
1996
In order to further gather strength and allow the backbone of the company to have higher returns, a joint-stock company was registered.
1995
In order to repay his hometown, Henan Weiyuan Food Co., Ltd. was established in Henan, and five branches were opened in China (Hebei No. 1 Branch, Hebei No. 2 Branch, Shandong Branch, Northeast Branch, Shanxi Branch) to form the first round. Strategic layout.
1994
Chairman Zhang Delin was hired by Hebei Hualong Group as the R&D director and is the only shareholder outside the province. Hualong Group has grown from a 3 small production line with an annual output of 30 million to a large group company with an output value of over 10 billion. The supply of products has been in short supply for 10 consecutive years. At that time, it was a good story in the food industry. Industry set a flag.
1991
Chairman Zhang Delin was invited by Beijing Grain Bureau and Beijing Flour No. 2 Factory to be the technical director of Yaoshan Food Branch of Beijing No. 2 Flour Factory. During this period, he became the largest local taxpayer for three consecutive years. At the same time, it has become a benchmark enterprise of 13 branches of Beijing Grain Bureau. It has made great contributions to the multi-flavor and multi-level of instant noodles in China, and has played a leading role in the rapid development of instant noodles in China.
1984
Some shareholders and employees of the company started the production of compound seasonings in the Yellow River Food Factory of CITIC Industrial Jingwei Company. Under the leadership of the chairman, this project passed the highest national appraisal, filled a gap in China's food industry at that time, created a precedent for China's compound seasonings, and laid a solid foundation for the industrialized production of China's compound seasonings.
©2020 Henan Pinzheng food co.,Ltd 豫ICP备09020185号 Business license Powered by www.300.cn
©2020 Henan Pinzheng food co.,Ltd
豫ICP备09020185号 Powered by www.300.cn